POSTRES

All the flavor of traditional flan, but made with condensed milk.

A traditional homemade dessert made with rice slowly cooked in milk flavored with cinnamon and lemon, served with a sprinkle of cinnamon

A smooth and creamy homemade cake made with shredded coconut and condensed milk, featuring a delicate tropical flavor and an irresistible texture.

A fluffy sponge cake soaked in evaporated milk, condensed milk, and heavy cream, topped with a light cream and cinnamon.

A traditional Cuban dessert made with tender pieces of guava in syrup, served with cream cheese.

The natural flavor of coconut in syrup, served with cream cheese.